and some taste terrible and don’t rise and look weird.
Sometimes people (Vanessa!) ask me if my baking ever flops. If it just doesn’t turn out quite right. And I’m here to say: YES! ALL THE TIME!!!
Usually though…I am a little ahead on projects and can share something else with you that didn’t flop. Usually I can just pretend that that never happened. But lately I am not ahead on projects. And so the truth comes out. This bread is the pits.
It looks a little strange (big globs of red? a blue hue? no lovely crackled top??), but tastes worse. I never really do like raspberries in baking…and I never seem to be able to remember that.
I emailed my friend Susan, whom we share Homeschooling Wednesdays with, and offered to bring terrible raspberry bread and she said, “bring it! The kids will eat it!”
True enough. Bless their little taste-testing hearts.